Prep Cook
📋 Role Overview & Responsibilities
Location: New Orleans, LA
Employment Type: Full-Time
Salary: Competitive
Job Description
We are currently seeking a full time Cook.
Major Responsibilities Include
Prepare food items from scratch for lunch, dinner, and/or catering use Review menus prior to preparation of food Assure that all food procedures are followed Coordinate food service with other departments as necessary Follow all sanitation guidelines Become familiar with new menu items/dishes
Requirements
High School diploma or equivalent Graduate of a culinary institute, military school or formal on-the-job training preferred Minimum of 3 year of food preparation experience required Experience with quantity food preparation preferred Demonstrate cooking skills and ability to follow established menus and recipes Knowledge of proper nutritional requirements Have a Food Service Sanitation Certificate (preferred)
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This position is located in New Orleans, LA with potential relocation and sponsorship assistance depending on candidate qualifications.
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