Busser
📋 Role Overview & Responsibilities
Location: Royal Oak, MI
Employment Type: Part-Time
Salary: Competitive
Job Description
The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day.
Responsibilities Include
Deliver exceptional customer service by quickly and efficiently clearing restaurant tables Carry large loads of dishes to kitchen for washing Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance
Requirements
Must be a minimum of 18 years old High School diploma or GED Minimum of 1 year experience in food service/hospitality desired, but not required Customer service focused and solution oriented Must enjoy and be able to succeed in a fast-paced work environment Ability to communicate clearly and professionally with customers and coworkers Ability to work a flexible schedule based on restaurant needs Food handler's card may be required according to local and or state regulations
Frequently Asked Questions
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This position is located in Royal Oak, MI with potential relocation and sponsorship assistance depending on candidate qualifications.
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