Food Technologist
📋 Role Overview & Responsibilities
Food Technologist
Princeton, NJ., US
On-Site
Be the lead and driving force behind our beverage segment growth! In this role, you will utilize your technical expertise to collaborate with sales, insights, and flavorists and provide taste/texture solutions aligned with segment strategy and client needs. Shape the future in a dynamic and fast-paced environment.
At dsm-firmenich, being a force for good is not optional. Diversity, Equity & Inclusion is a shared responsibility woven into our daily work, benefiting to our People, Customers & Communities and driving business value. Equal access to opportunities is a given, belonging is a shared feeling, authenticity is celebrated.
Your Key Responsibilities
Manage/coordinate flavor applications and associated technical support of diverse project initiatives across the beverage category Develop beverage application bases and create new beverage concepts to showcase dsm-firmenich flavors, ingredients, technologies, and innovations Actively participate on technical selling team to develop strategic relationships and customer intimacyProject management: Manage briefs and champion required actions to meet project objectives, participate in work sessions with clients and deliver presentations in a technical capacity to clients as neededLeverage technical knowledge in terms of flavors, ingredients, formulations and processes relating to beverages, while establishing and maintaining a network of working relationships within the technical communityMaintain knowledge of beverage client’s strategies, brands and products
We bring
A rich history and a promising future of bold scientific innovation and passionate creation with our customers; A space to grow by encouraging and supporting curiosity and an open mindset; A culture that prioritizes safety and well-being, both physically and mentally;The opportunity to work for a company where sustainability is much more than a claim and is core to our strategy and purpose;An eagerness to be one team and learn from each other to bring progress to life and create a better futureWe offer competitive pay, career growth opportunities, and outstanding benefit programs
You bring
Bachelor’s Degree in Food Science/Science/Science Technology or equivalent 3-5 years’ experience working in the beverage category Demonstrated technical track record in flavor applications, ingredient expertise and beverage product development Ability to travel to customers in North America
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This position is located in Princeton, NJ with potential relocation and sponsorship assistance depending on candidate qualifications.
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