Currents Restaurant Supervisor

~ WE CREATE WINNING EXPERIENCES ~

• Pay Rate *

$21.00

• Hourly shift differential for swing and grave shifts *

$2.00 an hour additional for swing shift

SUMMARY: To oversee the day-to-day Currents and Island Perks operations.

Hire, schedule, train, coach, and evaluate staff and conduct performance reviews Direct daily work activities and inspect completed work for conformance to standards Ensure superior service and cleanliness are provided Answer guests’ questions and address concerns Provide accurate and thorough record keeping of personnel, sales and labor Demonstrate thorough knowledge of all positions, policies and procedures Fill in for staff as needed including the point-of-sales system and handling cash and cash equivalents Communicate with staff and management

Required

IDEAL CANDIDATES HAVE

High School Diploma/GED or equivalent experience One (1) year supervisory experience in a high-volume ala carte or equivalent style restaurant

Required

High attention to detail and accuracy High level organizational skills and the ability to adapt quickly to changing priorities Good verbal and interpersonal communication skills Above average math skills Ability to work fast and efficiently Ability to independently complete multiple tasks under pressure Ability to control labor costs

Preferred

Computer skills Microsoft Office (Word, Excel and Outlook), Windows XP and point-of-sales systems

~ Four reasons why our Team Members have chosen to stick around for 20+ years!~

The People – amazing to work with and to take care of.The Benefits – affordable health coverage, no cost on-site clinic, 401(k) and match and so much more.The Career – well-paying opportunities to develop and grow with or without a degree.The Little Things – Length of Service Award, Team Member of the Month (WAVE of Excellence) Program, random free meals & ice cream, Holiday food vouchers, Team Member parties, discounts on fuel at Dakota Station, discounts throughout the property and more!